When barbecue season is here, use Epicure summer favourites to make your next cook-out a surefire hit. Light the barbecue, chill the beer, and prepare to relax outdoors with friends and family.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat grill.
- Place chicken in a large bowl. Sprinkle with Rotisserie Chicken Seasoning. Squeeze in juice from 1 lemon and drizzle with oil. Using your hands, toss to coat evenly.
- Place chicken on grill and barbecue over medium heat, turning often, until cooked through. This will take 20–25 minutes for drumsticks and about 8–15 minutes for breasts. Remove each piece as done and cover with foil to keep warm.
- Slice remaining lemon into wedges and dish up with chicken. Sprinkle with chopped parsley, if desired.
Serve with a bun and 2 cups leafy greens with 1 tbsp Epciure Dressing.
Per serving: Calories 140, Fat 5 g (Saturated 1 g, Trans 0.1 g), Cholesterol 70 mg, Sodium 85 mg, Carbohydrate 3 g (Fibre 1 g, Sugars 0 g), Protein 20 g.
35 min
6 - 8 servings
$0.79/serving
35 min6 - 8 servings$0.79/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat grill.
- Place chicken in a large bowl. Sprinkle with Rotisserie Chicken Seasoning. Squeeze in juice from 1 lemon and drizzle with oil. Using your hands, toss to coat evenly.
- Place chicken on grill and barbecue over medium heat, turning often, until cooked through. This will take 20–25 minutes for drumsticks and about 8–15 minutes for breasts. Remove each piece as done and cover with foil to keep warm.
- Slice remaining lemon into wedges and dish up with chicken. Sprinkle with chopped parsley, if desired.
Serve with a bun and 2 cups leafy greens with 1 tbsp Epciure Dressing.
Per serving: Calories 140, Fat 5 g (Saturated 1 g, Trans 0.1 g), Cholesterol 70 mg, Sodium 85 mg, Carbohydrate 3 g (Fibre 1 g, Sugars 0 g), Protein 20 g.
