HomeRecipesPulled Pork Baked Potato
Pulled Pork Baked Potato
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Looking to use up leftover pulled pork? Skip the bun and scoop some onto a baked potato for a new way to serve it! As a bonus, potatoes offer fewer calories and greater nutrient density than buns. Add Better Than Bacon Topper and prepared CCB Dip for the ultimate loaded baked potato—these flavours pair perfectly with the smoky, BBQ flavours of the seasoning.


Ingredients
4
Russet potatoes
Sea Salt, to taste
1 tbsp
olive oil

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Wash and scrub potatoes; do not peel. Dry with a kitchen towel. Prick each a few times with a fork. 
  2. Brush with oil, then sprinkle with Sea Salt. Place in Multipurpose Steamer and microwave for 5–7 min, until easily pierced with a fork. Or, place potatoes directly on oven rack and bake in preheated 400° F oven until fork-tender, about 45 minutes to 1 hour. Turn spuds over half way through baking. 
  3. Slice potatoes across the top and top with prepared pulled pork.
Nutritional Information

Per serving: Calories 410, Fat 14 g (Saturated 4 g, Trans 0 g), Cholesterol 65 mg, Sodium 220 mg, Carbohydrate 48 g (Fibre 5 g, Sugars 10 g), Protein 24 g.

Pulled Pork Baked Potato
10 min
4 servings
$2.10/serving
What you'll need
Pulled Pork Seasoning (Pack of 3)Pulled Pork Seasoning (Pack of 3)
Pulled Pork Seasoning
(Pack of 3)
68 Reviews
$13.95
HomeRecipesPulled Pork Baked Potato
Pulled Pork Baked Potato
Recipe description
Pulled Pork Baked Potato
Share it!

Ingredients
4
Russet potatoes
Sea Salt, to taste
1 tbsp
olive oil
10 min
4 servings
$2.10/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Wash and scrub potatoes; do not peel. Dry with a kitchen towel. Prick each a few times with a fork. 
  2. Brush with oil, then sprinkle with Sea Salt. Place in Multipurpose Steamer and microwave for 5–7 min, until easily pierced with a fork. Or, place potatoes directly on oven rack and bake in preheated 400° F oven until fork-tender, about 45 minutes to 1 hour. Turn spuds over half way through baking. 
  3. Slice potatoes across the top and top with prepared pulled pork.
What you'll need
Pulled Pork Seasoning (Pack of 3)Pulled Pork Seasoning (Pack of 3)
Pulled Pork Seasoning
(Pack of 3)
68 Reviews
$13.95
Nutritional Information

Per serving: Calories 410, Fat 14 g (Saturated 4 g, Trans 0 g), Cholesterol 65 mg, Sodium 220 mg, Carbohydrate 48 g (Fibre 5 g, Sugars 10 g), Protein 24 g.

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